Greek Yogurt Ruined Greek Yogurt for Me
Greek yogurt hits differently in Greece. After eating it everywhere we went, I came home determined to recreate the classic honey-and-walnut version.
The Ferry to Paros: Half the Adventure
Taking the high-speed ferry from Athens to Paros was an adventure of its own, from luggage chaos and freddos onboard to a dramatic Greek-island arrival.
A Week in Paros: Cats, Caves & $150 Beach Chairs
Two days in Athens meant freddos at dawn, ancient ruins, a food tour, the Parthenon, unforgettable dinners, and several thousand years of history.
Two Days in Athens, Several Thousand Years to Cover
Two days in Athens meant freddos at dawn, ancient ruins, a food tour, the Parthenon, unforgettable dinners, and several thousand years of history.
Chasing the Marshmallow Foam: My Quest to Recreate Greece’s Cappuccino Freddo
One sip of Greece’s iconic cappuccino freddo became an obsession. Here’s how I recreated its unforgettable marshmallow-like foam back home.